Thai Red Curry Pizza – VEGAN




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Derek and I went to a pizza place here in Tucson where they make this EPIC thai red curry pizza and I had to remake it at home. This one will definitely blow you away.

Thai Red Curry Pizza – VEGAN

Thai Red Curry Pizza Vegan

By Hannah Howlett

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Published : March 9th 2016

Description : Derek and I went to a pizza place here in Tucson where they make this EPIC thai red curry pizza and I had to remake it at home. This one will definitely blow you away.

Prep Time :

Cook Time :

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Dough Ingredients

  • 1 packet active dry yeast
  • 1 cup warm water
  • 2 cups flour
  • 1 tsp salt (optional)

Sauce Ingredients

  • 1/4 c coconut milk
  • 1 tbsp red curry paste
  • 1 tbsp brown sugar
  • 1 tsp red pepper flakes

Toppings

  • 1/4 c shredded carrots
  • 1/4 c red pepper, julienned
  • 1/4 c yellow onion, diced
  • 2 tbsp cilantro, minced
  • 1 tbsp scallions, chopped
  • 1 cup daiya mozzarella
  • Mung bean sprouts
  • 2 tbsp cilantro, minced
  • 2 tbsp crushed peanuts

Instructions

  1. First make your dough. Take a large bowl and empty your yeast into it. Pour your warm cup of water over the yeast and let sit 5 minutes. SLOWLY add in your flour in 1/4 cup increments and mixing it in all the way. Once all the flour is combined, knead your dough into a ball, place in a bowl and cover. Let sit 1 hour.
  2. Next preheat your oven to 325F. Roll out your dough into 2 pizzas and mix together your sauce ingredients. Pour 1/2 of the sauce over each pizza and add the toppings on. Reserve some of the cilantro, scallions and all of the mung bean sprouts and peanuts for the very end.
  3. Place your pizzas in the oven for 30 minutes or until the cheese is melted and the crust starts to brown. Let them cool for 10 minutes then cut and sprinkle the rest of your cilantro, scallions, peanuts and sprouts over top. Enjoy.

Serve this to your skeptical friends and wow them with how delicious vegan pizza can be.

Bon Appetit!!

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The Instant Pot is an electric pressure cooker. We just purchased ours on Black Friday in 2015 and we use it multiple times per day. We absolutely love it and highly recommend it as your next kitchen purchase. We are currently developing an Instant Pot recipe book that will rock the vegan world!

Want some more delicious recipes like this? Make sure to check out our recipe books for some delicious high carb low fat plant-based meal ideas.

About Hannah

I have lost over 50 pounds following a whole foods plant based diet (188-135) and I have shared that entire journey on my YouTube channel. My main focus is helping people achieve their best health through both mind and body. I focus on eating whole foods in their least processed state. I make Q&A weight loss videos, what I eat videos, and I have written 3 recipe books to showcase delicious recipes to assist with weight loss and beautiful photography.

6 thoughts on “Thai Red Curry Pizza – VEGAN

  1. Hi guys, cool recipe im definilly gonna make it 🙂 i just want to know how much is in the packet active dry yeast? Because i buy one big packet

      1. I don’t have the daiya mozzarella. I live in a third world country where those things are hard/rare to find. What can I use instead?

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